Eban's Bakehouse

Bakery

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About

Shockingly delicious gluten-free baked goods. We make no compromises when it comes to selecting the highest quality ingredients. Our flours are milled in a dedicated gluten-free mill, we use only certified gluten-free oats and oat flour, we source the finest organic, non-GMO seeds, fruits, and nuts, we use local grass-fed butter, and our eggs come from free-roaming chickens. It's that simple. Great ingredients make great baked goods. No gluten, no regrets!

Business Hours

Monday 8:00 AM - 4:00 PM
Tuesday 8:00 AM - 4:00 PM
Wednesday 8:00 AM - 4:00 PM
Thursday 8:00 AM - 4:00 PM
Friday 8:00 AM - 12:00 PM
Saturday Closed
Sunday Closed

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