Rhodes Bakery

About

Rhodes Bakery, an Atlanta tradition since 1930, specializes in high-quality baked goods made daily from original family recipes. Founded during the Great Depression by Magdaline Rhodes, the bakery is known for its commitment to using wholesome ingredients without preservatives. Located in Roswell, Rhodes Bakery continues to serve generations of Atlanta families with Southern classics and timeless favorites. Still family-owned, we’re dedicated to providing exceptional baked goods and preserving a legacy of quality and tradition.

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