The Pig and the Plow Farmstead Bakery

About

Through the bakery our mission is to create simple, delicious sourdough rustic breads, savories and sweets using heirloom wheats, and also offer a variety of whole grain artisan gluten friendly items, all made with organic and local ingredients. We are driven by a passion to connect to our world through food while using the freshest ingredients our local community has to offer.

Business Hours